Hauslane HausPro Series 48-Inch Gas Range with 8 Burners, Convection Oven, Griddle and Double Oven in Stainless Steel (PRG48-SS)

The HausPro Series 48-inch gas range brings pro-style cooking to the kitchen with 8 burners and a main oven and a second, smaller oven with true convection. This model is finished in stainless steel with matching stainless knobs and handle, and its legs adjust so the cooktop sits level with your counters.

Burner output ranges from 6,000 BTU for gentle simmering up to 20,000 BTU on the dual power burners for searing and boiling, and continuous cast-iron grates let you slide pots across the cooktop. Both the cooktop and the oven run on natural gas and convert to liquid propane with the included kit; the range needs a 120V outlet for ignition, lights and the convection fan.

Hauslane backs the range with a five-year parts and service warranty and a limited lifetime warranty on the burners and spark tips. For the best smoke capture, pair it with a range hood at least as wide as the cooktop, such as a matching Hauslane wall mount or pro-style hood.

Features

• Convection Cooking - a rear convection fan circulates heat for even results when baking and roasting
• 8 Burners - from 20,000 / 12,000 / 6,000 / 9,000 / 20,000 / 12,000 / 6,000 / 9,000 BTU, including a dual power burners
• Continuous Cast-Iron Grates - heavy grates that let you move cookware smoothly across the cooktop
• Natural Gas or Propane - ships for natural gas with an LP conversion kit included
• Cast-Iron Griddle and Double Oven - a griddle that sits over a pair of burners, plus a main oven and a second oven for side dishes
• Spacious Oven - oven interior of 24-7/8" x 17-3/4" x 16" (main) and 13-3/8" x 17-3/4" x 16" (second), five rack positions and 4 racks
• Gas Oven - gas bake and broil burners with a 150 to 500 degrees F range
• Pro-Style Design - stainless steel body with stainless steel knobs and handle and adjustable legs
• 5-Year Warranty - five-year parts and service warranty with a limited lifetime warranty on burners and spark tips